Exotic mushrooms from Prague

Why choose Houby z Vršovic?

We believe mushrooms deserve the utmost care – and we provide it through modern technologies, smart automation, and a sustainable approach to nature.

10+ tons

3 types

Our initial number of exotic mushroom varieties on our farm

Targeted combined annual production for 2026

What sets us apart from the rest?

We grow high-quality exotic mushrooms using modern open-source technologies and local resources.

Maximum quality thanks to a smart farm

Each of our growing tents is fully automated. We control temperature, humidity, airflow, and CO₂ levels in real time to create ideal conditions for the mushrooms 365 days a year. The result is beautiful, healthy, and aromatic fruiting bodies.

Complete oversight of the entire life cycle

From inoculation through colonization to fruiting and harvest – every batch is tracked in our system and has its own digital histogram of key microclimate parameters. Data analysis not only helps us optimize processes but also ensures the maximum quality and safety of our mushrooms.

Local cultivation, minimal footprint

We grow in the very heart of Prague. A shorter journey from farm to table means fewer emissions and more freshness.

A Czech company for the Czech market

Czechs love mushrooms in every form — fresh, dried, or pickled. Mushrooms are as essential to the Czech table as tradition is to our nation. We build on this passion by bringing locally grown exotic mushrooms to the market — fresher, tastier, and more accessible than ever before.

Our Partners

Just as mycelium underground connects the entire ecosystem, we too are part of a network of people, brands, and projects moving in the same direction — sustainably, functionally, and with respect for both nature and people.