The Houby z Vršovic exotic mushroom farm
Mycelium connects the whole ecosystem
Who we are

Our mission & vision

We bring as many quality mushrooms into the world as we can — because we believe they belong in the fight against the climate crisis and in a healthier future of food. We grow sustainably, with a focus on function, flavour and consistency. Our mushrooms grow right here in the city, guided by data, yet with a natural respect for how life works.

We are building a farm that learns. Every cycle, every batch of data pushes the system further — towards greater efficiency, a lighter footprint and better results. That is how we can scale production without compromise and deliver top quality not only for fine dining, but for wholesale buyers and the wider market too.

Our values

The three pillars we build on

Sustainable

We grow with a focus on function, a low footprint and recycled resources. Mushrooms help tackle the climate crisis and shape the future of food.

Data-driven

We are building a farm that learns. Every cycle and every batch of data drives the system towards greater efficiency and a lighter footprint.

Local

We grow in the heart of Prague, with a natural respect for how life works. Freshness, and a shorter journey to your table.

10+ tonnes

Target annual production for 2026

365 days

Consistent quality all year round

3 varieties

Of exotic mushrooms on the farm

100%

Pesticide-free

From our farm to your table

Our fresh mushrooms